Menu Plan Monday
This week is going to be a BUSY week around here. Last week I bought this Peppercorn Melange and I thought it would be a tasty way to be a little more “gourmet”. Normally we stick with the regular black peppercorns, but they didn’t have any of those on the shelf. Needless to say this little venture of mine cost us about $10 or so in meals that didn’t work out last week.
